Speaking Engagement

Artificial Intelligence and the Future of Intellectual Property in Food Innovation

January 16, 2026
Authors
Lorelei GrahamPartner

Lorelei Graham was a featured speaker in this Canadian Food Innovation Network webinar, where she addressed the evolving intellectual property landscape in the context of artificial intelligence. Her presentation examined ownership, protection and risk considerations associated with AI-enabled innovation in the food and agriculture sector, with a focus on practical strategies for innovators navigating emerging technologies. The session was attended by food and agri-food industry leaders, innovators, researchers and commercialization professionals.

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For informational purposes only

This publication provides an overview of legal trends and updates for informational purposes only. For personalized legal advice, please contact the authors.

Authors

Lorelei Graham, Partner  •   Head of Agribusiness Industry Team
Toronto  •   416.777.6547  •   grahaml@bennettjones.com